Fresh greens combined with oil, crushed red pepper and canned beans in this simple, nutritious side dish that pairs well with hearty entrées. This dish can be made with a mix of your favorite greens such as kale, spinach, mustard greens, curly endive, escarole, and broccoli.
A delicious chili, perfect for cool fall days and chilly winters.
A testy low calorie substitute that will bring your guests back for seconds.
Serve your family a comfy, cozy meal.
Extraordinary flavor that is perfectly tart and sweet.